Il Nocciolo
$7.99
1/4 – 1/3 lb
Out of stock
This little nugget inspired by a hazelnut is a silky smooth, lightly acidic, sweet and buttery, soft-ripened three-milk cheese and it’s perfect for any little cheese board or smeared on top of some crusty bread. Limited availability!
Milk type: Cow, Sheep, Goat
Milk treatment: Pasteurized
Age: Matured 24hrs!
Maker: Caseificio dell’Alta Langa
Place: Bosia, Italy
Style: Soft-Ripened
Rennet: Traditional
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