Thin and crispy, with flavors of tart cranberry, roasted pistachio and earthy rosemary, Jan’s Farmhouse Original Cranberry Pistachio Crisps are the perfect accompaniment to your favorite cheese or charcuterie board, or simply as a satisfying snack all on their own. Studded with toasty sesame seeds, pumpkin seeds and heart healthy flax seeds- and double baked for a surprisingly crackly crunch. Tastes amazing with blues and bloomy-rind cheeses.
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Nuts
Spreads
This completely pure, raw, and unfiltered wildflower honey from Alba Flower Apiaries in Granby is an exceptional accompaniment to our cheeses, but is also great on toast, in tea or coffee, and is a perfect sweetener for baked goods. Did you know, honey is a good source of antibiotics, has antibacterial properties, is a prebiotic, [...]
Spreads
Quince & Apple make this delectable orange marmalade with the simplest ingredients: oranges, lemons, ginger, sugar and pectin! Not too sweet, not too bitter, try it with our soft and creamy cheeses or lay it on top crepes, scones with clotted cream, or on cheesy toast! 6oz, 170g
Spreads
Crafted from Aegean figs, this classic Mediterranean Fig Spread spread from Divina is rich and complex with notes of sweet honey and caramel. A perfect accompaniment to most cheeses, but we love it with Beemster X.O.
This velvety goat’s milk caramel combines creamy caramel richness with the subtle tang of goat’s milk to create an utterly unique, not-too-sweet dessert sauce perfectly paired with ice cream, fruit, and cheeses. Try with L’Amuse Brabander or Manchego! Fat Toad Farm Caramel Sauces are a verified gluten-free product. Jars should be refrigerated after opening.
These gluten-free crackers pass the flavor test! Firm enough to scoop in your favourite soft cheeses, with a hint of salty sweetness to brighten the experience.
The Swiss alpine meadows produces some of the best-quality milk available, milk for which Switzerland is rightly famed. This, combined with finest-quality cocoa beans from some of the world’s best and sustainable sources, is what makes MilkBoy Alpine Milk with roasted Almonds chocolate so exceptional. 2018 Sofi Bronze Award Winner – The Specialty Food Association’s [...]
Chocolate
The Swiss alpine meadows produces some of the best-quality milk available, milk for which Switzerland is rightly famed. This, combined with finest-quality cocoa beans from some of the world’s best and sustainable sources, is what makes MilkBoy Alpine Milk chocolate so exceptional.