St. Stephen Four Fat Fowl

St. Stephen, award-winning flagship cheese, is a handcrafted triple cream that bursts with buttery and milky overtones. Steve boasts a smooth, silky interior made from fresh, all natural jersey cow milk and cream. A bloomy rind adds an earthy flavor with nutty undertones. St. Stephen will leave you wanting more to share with a friend and a glass of bubbly.

Maker: Four Fat Fowl
Milk Type: Cow
Class: Triple Creme
Age: 3 weeks
Wine Pairing: Sparkling
Serving Suggestion: Fresh berries, honey